Chibog - Authentic Filipino Cuisine in Daly City, CA

I've been going here for years and I believe this is the best Filipino restaurant around. You can't go wrong with anything you may order. The price although seems has gone up but the food is still delicious and the portion is big.

The sizzling sisig was filled with flavor and was very delicious. It was big enough for 2 people to share.

Located in a.strip mall, behind a car dealer. This place has lots of free parking. Limited indoor seating with no outdoor seating. Staff are friendly and helpful. Bistek was delcious. 2nd visit: I tried their beef tapa silog, and it was good. Service was quick as always. Staff is helpful as always.

Really good filipino food in the peninsula. We dined in Saturday morning right at opening. We ordered had their garlic fried rice, palabok, Lechon Kawali, Tucino, bangus sisig, calamansi juice, and ube shake. All of it was delicious. I recommend getting the palabok as it was full of flavor and something I would definitely get again. Staff is super friendly and attentive. As for parking, the lot is shard amongst other businesses in the area. While we got there at opening, maybe half an hour in, a wait started to form at the door, but I can see why :) I would come back here again if I am in the area.

Anytime we are in the area we make it a point to have lunch here. It's all about the amazing food. Good size servings and fairly priced. I highly recommend

Service and food were so good! We got the chicken sisig and pancit canton.

amazing and authentic filipino restaurant with massive portions and reasonable prices, chibog satisfied all cravings. be prepared to wait for a table and put your name on the list inside. overall, would come back and bring friends to share the plates family style. laing: really tasty and flavorful. wish it was a little spicier tho. lechon kawali silog: perfectly crispy and fatty pork and the garlic rice hot the spot. don’t forget to dip it into the mang tomas chicken sisig: tasty and flavorful. a little salty ensaladang talong: refreshing and tasty halo halo: large portions and all the toppings, enjoyed

I once drove 2 hours in traffic from Eastern Contra Costa County to Daly City on a Friday night just to eat here, and I would do it again. That’s how good this place is! Come for the Filipino classics. There are certain dishes you have to order: - Bangus Sisig: the BEST in the bay. Savory, spicy, acidic, and absolutely addicting with rice - Lechon Kawali: fried pork belly, but they fry it just right. Not too crispy that it’ll hurt your teeth - Pinakbet: this dish takes real skill because you don’t want to overcook the veggies. They do it perfectly here. We got Pancit Palabok on our last visit and it was just okay…I honestly thought Jollibee was better. It’s a total vibe in here. Packed on a Saturday night, playing OPM from the 90s. Plus you know an Asian place is gonna be good if they have a painting of horses on the wall. I’ve been coming for almost 8 years and the staff hasn’t changed, so you know it’s a good spot.